WebNov 2, 2024 · EASY Crock Pot Dr. Pepper Pulled Pork🍖this is so easy for the busy weeknights! Serve it on a roll with a side salad & mac n cheese! What you’ll need: * 1 pork butt/shoulder * Salt, pepper & garlic powder * 1 onion thinly sliced * 1 can Dr. Pepper ( 12oz) * 1/2-3/4 cup bbq sauce * Rolls for serving * Nonstick cooking spray ... WebApr 13, 2024 · Preheat the oven to 325°F. Lift the beef roast from the marinade and pat it dry with a paper towel. Heat 1 tablespoon of vegetable oil in a skillet over medium-high heat. Place the roast in the hot pan: Once it’s browned on that side, use tongs to turn it over to brown the other side, then the edges.
Crock Pot Dr. Pepper Pulled Pork Recipe - Beyer Beware
WebMay 15, 2024 · 1-Lightly spray 6-7 quart slow cooker with cooking spray. 2-Place an even layer of thinly sliced onions in the bottom of the slow cooker. 3-Place pork on top of the onions and pour Dr. Pepper over pork. 4-Combine liquid smoke, honey, and minced garlic in a small mixing bowl. Evenly spoon over top of pork. WebJan 11, 2024 · Add the pork shoulder, then add the entire 12 ounce can of Dr. Pepper. Put the lid on the Slow Cooker or Instant Pot. In a slow cooker, cook on high for around 6 hours, or on low for around 8 hours. In an Instant Pot, Slow Cook on Normal for 8 hours and More for 7 ½ hours. Remove the lid once the cooking time is up. how to say i have fever
Dr Pepper Pulled Pork Crock Pot Recipe - Tammilee Tips
WebAug 6, 2024 · Brown the pork. Pat the pork dry with paper towels. Evenly coat the pork with 1/2 of the rub, then place it on the wire rack fat-side up if possible. Roast until the pork is sizzling with a bit of char on the edges, about 10 minutes, but don't let the spices burn and turn acrid. Prep the slow cooker. WebJul 25, 2024 · Cook on low 10-12 hours or on high 5-6 hours. Pour other can of Dr Pepper to small saucepan. Bring to a boil, reduce heat to medium low and simmer for 30 minutes … WebIngredients. 1 pork butt/pork shoulder roast 4-5 pounds. salt, pepper, & garlic powder. 1 onion sliced, optional. 1 can Dr. Pepper. ¾ cup barbecue sauce or to taste. Rolls & coleslaw for serving. northings png