WebBlend with an electric mixer on low speed for 1 minute until the batter looks thick and well combined. Fold in the chocolate chips, making sure they are well distributed throughout the batter. Pour the batter into the prepared pan. Bake at 350 degrees in the center of the oven 45 to 50 minutes. Remove pan from the oven and place on a wire rack ... Web15 iul. 2024 · Preheat oven to 350 degrees and flour and butter an 8×4 inch loaf pan. To a stand mixer add the butter and sugar with the paddle attachment and cream together …
Love & Best Dishes: Chocolate Chip Pound Cake - Facebook
Web20 feb. 2024 · How to make Sour Cream Chocolate Chip Pound Cake. Preheat the oven: To 350°F and grease a 9 x 5″ loaf pan with nonstick cooking spray. Cream butter and sugar: In a stand mixer with the paddle … father in law at home 22
Chocolate Chip Bundt Cake • Love From The Oven
Web7 apr. 2024 · Transfer the cake batter in the pound cake form and bake for about 50 to 55 minutes. TIP: insert a toothpick in the center of the cake. If it comes out dry, the cake is cooked. If it comes out wet, cook a few more minutes. Let the pound cake cool down for at least 3 hours before slicing it and eating it. Web18 sept. 2024 · PREP: Position a rack in the center of the oven and preheat the oven to 350ºF. Grease a 10-inch bundt pan with cooking spray, or rub with butter, and dust with flour. BATTER: In a large bowl whisk together the flour, baking soda, salt, baking powder, and granulated sugar. WebDirections. Preheat oven to 350˚F. Combine all ingredients except the chocolate with an electric mixer; then stir in the chocolate. Pour into a greased and floured tube pan or two loaf pans. Bake for 50-60 minutes, ensuring it is not over-baked. father in law at home 31